Details
Organic Rooibos Coconut
Organic Rooibos with natural coconut flavor and shreds of coconut
Organic Rooibos seeds are planted during February and March. They are tended for 18 months after which they are harvested. Cut Rooibos is bound and milled to a uniform length then bruised between rollers to trigger the fermentation process, which results in the characteristic flavor and sweet aroma.
The reddish orange cup is fruity with sweet notes.